Blackberry-Sauced Pork Chops. My family loved these chops from the first time I fixed them. They're as tasty in a skillet as they are grilled, so you can eat them all year long. The sauce is also fantastic with chicken. —Priscilla Gilbert, Indian Harbour Beach, Florida.
Pork chops seem to call for a fruit sauce, so try something a little different than usual — blackberries! I love fruit with pork chops. The most common fruit accompaniment for pork is apple, but I wanted to try something a little different. You can have Blackberry-Sauced Pork Chops using 8 ingredients and 2 steps. Here is how you cook that.
Ingredients of Blackberry-Sauced Pork Chops
- Prepare 1/2 cup of seedless blackberry spreadable fruit.
- You need 1 tablespoon of lemon juice.
- It’s 1 tablespoon of reduced-sodium soy sauce.
- You need Dash of ground cinnamon.
- Prepare 4 of boneless pork loin chops (5 ounces each).
- It’s 2 teaspoons of steak seasoning.
- Prepare 2 teaspoons of olive oil.
- You need 1 cup of fresh blackberries.
Reduce the heat to low and add the pork chops, overlapping them in the pan. A sweet and spicy balsamic blackberry glaze gives grilled pork chops an easy summer flare. Sprinkle the pork chops with salt and pepper. Whisk together the olive oil and balsamic vinegar (a simple marinade).
Blackberry-Sauced Pork Chops step by step
- In a small saucepan, combine spreadable fruit, lemon juice, soy sauce and cinnamon. Cook and stir over low heat until spreadable fruit is melted. Remove from heat..
- Sprinkle pork chops with steak seasoning. In a large nonstick skillet coated with cooking spray, heat oil over medium heat. Add pork chops; cook 5-7 minutes on each side or until a thermometer reads 145°. Let stand 5 minutes. Serve with sauce and blackberries..
As much as we love berries we also adore pork chops, and this combination is hard to pass up. Serve it with some collard greens, or asparagus soup (for a starter) and dinner is good to go. You could also try this mouthwatering blackberry BBQ sauce with a nice salmon filet too – just saying. Get in the kitchen with Feast TV host Cat Neville as she uses Mac's Local Eats' Grocery Bag subscription as the surprise base for a farm-fresh meal. Recipe for Pork Chops & Blackberry Sauce – Food Reference Recipes – cooking tips, trivia, food posters & art, culinary schools, food festivals, cookbooks.