Easiest Way to Cook Yummy Yellowtail Teriyaki (Buri-no-Teriyaki)


Yellowtail Teriyaki (Buri-no-Teriyaki).

Yellowtail Teriyaki (Buri-no-Teriyaki) You can cook Yellowtail Teriyaki (Buri-no-Teriyaki) using 6 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Yellowtail Teriyaki (Buri-no-Teriyaki)

  1. You need 2 pcs of Yellowtail Fillet.
  2. It’s 1.5 tbs of Soy Sauce.
  3. You need 1.5 tbs of Mirin.
  4. You need 1.5 tbs of Sake.
  5. You need 0.5 tbs of Sugar.
  6. You need 0.5 tbs of Cooking Oil.

Yellowtail Teriyaki (Buri-no-Teriyaki) instructions

  1. Sprinkle salt on Yellowtail. Keep it on place for 15~20min, if it's very hot day, better put it in refrigerator..
  2. Take away moisture on Yellowtail with kitchen towel..
  3. Roast Yellowtail in a pan with oil. After Yellowtail become browned, Add soy sauce, Mirin, sake, sugar to the pan..
  4. Simmer for a while, and that's all..

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