Recipe: Appetizing Corn Soup


Corn Soup.

Corn Soup You can cook Corn Soup using 9 ingredients and 4 steps. Here is how you cook it.

Ingredients of Corn Soup

  1. It’s 3 Ears of Corn.
  2. It’s 1 2/3 Cups of Stock.
  3. It’s 3/4 Cup of Milk.
  4. Prepare Splash of Heavy Cream.
  5. Prepare of Salt.
  6. You need of Black Pepper.
  7. Prepare of Onion Powder.
  8. It’s of Garlic Salt.
  9. It’s of Parsley.

Corn Soup step by step

  1. Preheat oven to 475F. Peel your corn, brush it with a little olive oil and pop it in the oven 45 minutes..
  2. Remove corn from the oven and cut kernels. Reserve about 1/5 of the corn..
  3. Put corn in the blender along with liquid components, a few grinds of black pepper and salt, along with a heavy pinch of onion powder and garlic salt. Blend throughly..
  4. Pour soup into a small pot and heat to a simmer. Serve and garnish with a pinch of the reserved corn, a splash of heavy cream and a little parsley..

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