Recipe: Yummy Deep Fried Chicken Fillet with Worcestershire Sauce


Deep Fried Chicken Fillet with Worcestershire Sauce. The Best Chicken Worcestershire Sauce Recipes on Yummly Crawfish Étouffée, Creamy Cajun Chicken And Sausage Pasta, Creole-style Pork Stew. Fry until a crispy coat is turned brown.

Deep Fried Chicken Fillet with Worcestershire Sauce Add chicken broth, soy sauce, Worcestershire sauce and sugar; mix well. Fried chicken fingers with barbecue sauce. Worcestershire sauce contains anchovies, so is not suitable for vegetarians. You can have Deep Fried Chicken Fillet with Worcestershire Sauce using 19 ingredients and 4 steps. Here is how you cook it.

Ingredients of Deep Fried Chicken Fillet with Worcestershire Sauce

  1. It’s 500 grams of chicken thigh fillets cut diced.
  2. It’s 1 of egg beaten.
  3. It’s 350 grams of flour.
  4. You need 20 grams of corn flour.
  5. Prepare 1 teaspoon of chicken stocks powder.
  6. It’s to taste of Salt and pepper.
  7. You need 1 of tomato cut diced.
  8. You need 60 ml of Water.
  9. Prepare Half of Onion ? thick sliced.
  10. Prepare of Sauce Ingredients.
  11. Prepare 1 tablespoon of sugar.
  12. Prepare 1 tablespoon of Indonesian Sweet Soy Sauce “ABC”.
  13. Prepare 1 tablespoon of Worcestershire Sauce.
  14. Prepare 1 tablespoon of Hoisin Sauce.
  15. You need 1 tablespoon of Oysters Sauce.
  16. It’s to taste of Salt and pepper.
  17. It’s 50 grams of butter.
  18. You need of Cooking oil for stir fry.
  19. It’s 1 teaspoon of Sesame Oil.

The final sauce has a spicy, concentrated flavour, so you only need a dash. It can be used to give a little boost to meat stews and casseroles, pies, soups, sauces and marinades. Remove the cooked chicken pieces from the wok and drain on paper towels. Repeat with the remainder of the chicken.

Deep Fried Chicken Fillet with Worcestershire Sauce instructions

  1. Mixed all ingredients such as flours,corn flour,egg, water and combined together with chicken thigh fillets.
  2. Deep Fried mixed Chicken fillet until golden brown. Let it cool off and separate it with strainer.
  3. Stir fry tomatoes,onions,with butter and cooking oil.
  4. Pour the remaining ingredients for sauce such as sweet soy sauce, oyster sauce,worcestershire sauce,etc into the stir fried onions,mix it all together until it combined well and a bit thicker as sauce. Put the deep fried chicken inside the sauce mixture,combined well. Ready to served.

Just before you are finished deep-frying, bring the sauce back up to a boil. Combine the chicken and the soy sauce and mix well until evenly coated. Deep-fry skewers, one ingredient at a time (this makes its easier to adjust the cooking time for different. The deep fried chicken was already good without the sauce too! It takes quite long to do the deep fried step.

More recipes:

  • Easiest Way to Make Yummy Russian Walnut Tea Cookies
  • Recipe of Super Quick Homemade Green pepper, bamboo-shoot and pork stir-fry
  • Easiest Way to Cook Tasty Cast Iron skillet Apple pie
  • Simple Way to Make Super Quick Homemade Beef Patties in White Creamy Sauce
  • Recipe: Yummy Creamy Beef Casserole
  • You May Also Like