How to Prepare Favorite Pork Pot Roast


Pork Pot Roast.

Pork Pot Roast

Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, pork pot roast. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Pork Pot Roast is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Pork Pot Roast is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook pork pot roast using 17 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Pork Pot Roast:

  1. {Prepare of Browning.
  2. {Take 2 1/2 lb of Pork Roast.
  3. {Make ready 2 tbsp of vegetable oil.
  4. {Prepare of Sea Salt.
  5. {Get of ground black pepper.
  6. {Prepare of Baste.
  7. {Make ready 1 cup of hot water.
  8. {Make ready 1 envelope of Lipton Onion Soup (dry).
  9. {Take of Fixins.
  10. {Prepare 2 each of Celery Stalks, chopped.
  11. {Prepare 2 medium of yellow onions, sliced.
  12. {Take 1/2 lb of Baby carrots.
  13. {Prepare 4 medium of Yukon gold potato, diced.
  14. {Prepare 2 tbsp of minced garlic.
  15. {Take of Seasonings.
  16. {Make ready of Italian seasoning.
  17. {Get of smoked paprika.

Instructions to make Pork Pot Roast:

  1. Heat a medium skillet with vegetable oil on medium high heat.
  2. Sprinkle sea salt and pepper on all sides of the pork roast..
  3. Brown the pork lightly on all four sides.
  4. Meanwhile preheat the oven to 375°F.
  5. In a Dutch oven or roasting pan mix the hot water and lipton Onion soup.
  6. Now that the pork is lightly browned set it in the soup mix..
  7. Prep your veggies: carrots, onion, potato, celery, garlic..
  8. Sprinkle some Italian seasoning and smoked paprika on top of the pork.
  9. Drop the prepped vegetables around the roast, ending with the onions on top..
  10. Place the lid on the pot and cook for 45 minute's..
  11. Remove from oven and baste the roast thoroughly with the liquids.
  12. Place back in oven and cook for 45 minute's to 60 minute's or until internal temperature reaches recommended 145°F. (I went to 160f).
  13. Let rest for 3 minute's..
  14. Serve and enjoy!.

So that is going to wrap this up for this exceptional food pork pot roast recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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