Step-by-Step Guide to Prepare Perfect Zucchini Gratin (Low Carb)


Zucchini Gratin (Low Carb).

Zucchini Gratin (Low Carb)

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, zucchini gratin (low carb). It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Zucchini Gratin (Low Carb) is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Zucchini Gratin (Low Carb) is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook zucchini gratin (low carb) using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Zucchini Gratin (Low Carb):

  1. {Take 3 of medium zucchini (18 oz.).
  2. {Get of Ruth Ann's.
  3. {Take 1 tbsp of dried shallots.
  4. {Take 1 1/2 cups of Italian shredded cheese.
  5. {Make ready 1/2 tsp of roasted garlic powder.
  6. {Prepare 1/2 cup of heavy cream.

Instructions to make Zucchini Gratin (Low Carb):

  1. Preheat oven to 375°. Spray round white casserole dish with Pam..
  2. Slice zucchini 1/4" on mandolin. Season zucchini liberally with Ruth Ann's. Place 1/3 of the zucchini slices in the casserole dish and sprinkle with 1 tsp shallots and 1/2 cup of the cheese..
  3. Repeat with remaining zucchini, shallots, and cheese..
  4. Combine the heavy cream and the roasted garlic powder. Pour it over the top..
  5. Bake for 40 minutes..

So that is going to wrap this up with this exceptional food zucchini gratin (low carb) recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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