Step-by-Step Guide to Prepare Favorite Buttered Sirloin Steak with Chimichurri Sauce

Buttered Sirloin Steak with Chimichurri Sauce.

Buttered Sirloin Steak with Chimichurri Sauce

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, buttered sirloin steak with chimichurri sauce. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Buttered Sirloin Steak with Chimichurri Sauce is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Buttered Sirloin Steak with Chimichurri Sauce is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have buttered sirloin steak with chimichurri sauce using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Buttered Sirloin Steak with Chimichurri Sauce:

  1. {Get 1-1/2 pound of sirloin steak 1-1/2 thick.
  2. {Make ready 1/2 teaspoon of kosher salt.
  3. {Make ready 1/2 teaspoon of fresh ground black pepper.
  4. {Get 1/2 stick of butter.
  5. {Make ready 4 tablespoon of chimichurri sauce see my recipe.

Instructions to make Buttered Sirloin Steak with Chimichurri Sauce:

  1. Get a skillet or pan hot and sear the steaks.
  2. Turn as needed about every 3-4 minutes.
  3. Add butter after fourth turn..
  4. Cook till your desired doneness let rest 5 minutes.
  5. Add chimichurri sauce atop the steak.
  6. Serve I hope you enjoy!.

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