Spinach Muffins ?. Here's how to make Spinach Muffins that everyone loves! My kids love the bright green color, and they taste amazing. The spinach flavor mellows as the muffins cool. "These moist, savory muffins are a great way to work a healthy element into your family's brunch.
Hulk Muffins, Green Machine Muffins, Mint Chocolate Chip Muffins, Blender Muffins, Toddler Muffins whatever you want to call them, they'll get your picky eater loving spinach! These Spinach Quiche Muffins are a healthy breakfast idea that can be customized with fillings of Spinach Quiche Muffins. As some of you may know, one of my favorite breakfast choices is this egg. You can have Spinach Muffins ? using 9 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Spinach Muffins ?
- You need 5 oz of spinach.
- You need 2 of eggs.
- It’s 3/4 cups of milk.
- It’s 1/2 cup of coconut oil.
- You need 1 1/2 tsp of vanilla extract.
- Prepare 2 1/2 cup of all purpose flour.
- You need 2 1/2 of baking powder.
- It’s 1 tsp of salt.
- It’s 3/4 cup of sugar.
Not only are quinoa egg muffins with spinach vegetarian and gluten-free, but they are also perfect for a meatless brunch or breakfast on the go. Make Popeye proud with these delectably savory spinach muffins. Getting your kids (or reluctant self) to eat their daily serving of vegetables has never been so. Great when invited to a barbecue and looking for something special In a bowl mix flour, baking powder and salt.
Spinach Muffins ? step by step
- Blend spinach and all the wet ingredients together, such as milk, vanilla extract, eggs and coconut oil..
- Mix all the dry ingredients in a separate bowl, such as all-purpose flour, salt, sugar and baking powder..
- Gently mix the wet ingredients and dry ingredients with a rubber spatula..
- Pour the batter into prepared muffin cups..
- Leave the tray in the oven for 20 minutes at 425° F, insert a toothpick and check if it comes out clean..
- I hope you enjoy this healthy snack..
In another bowl combine spinach, eggs, olive oil and milk. My blog is supported by Countdown. So if you know someone who could use this opportunity please. Spinach and Corn Muffins is a savoury and mouth-watering dish cooked using spinach, sweet corns, red bell pepper, sweet potatoes, ridge gourd, all purpose flour, eggs, cheddar cheese, and vegetable oil. The muffins are packed with spinach and herbs, feta and kefalotyri cheese.