How to Prepare Ultimate Ginger Chicken

Ginger Chicken.

Ginger Chicken

Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, ginger chicken. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Ginger Chicken is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Ginger Chicken is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have ginger chicken using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Ginger Chicken:

  1. {Get of boneless chicken drumsticks or thighs cut into 1-inch cubes.
  2. {Get of Tbps cooking oil.
  3. {Prepare of ginger.
  4. {Make ready of spring onions cut into 2-inches long include the white part (seperate the white and green part).
  5. {Prepare of garlic sliced.
  6. {Prepare of shallots cut in halfs.
  7. {Make ready of Shaoxing wine.
  8. {Make ready of Sauce:.
  9. {Prepare of chicken stock.
  10. {Get of soy sauce.
  11. {Make ready of dark soy sauce.
  12. {Prepare of oyster sauce.
  13. {Prepare of white pepper.
  14. {Prepare of brown sugar.
  15. {Make ready of cornstarch to mix with 1 Tbsp water to thicken the sauce (optional).

Instructions to make Ginger Chicken:

  1. Lightly smash the white parts of spring onion, garlic and ginger to release the flavours..
  2. Heat the cooking oil in the wok until it starts smoking, then add ginger to fry for 15 seconds..
  3. Spread the chicken pieces in the wok to sear for 1 minute, then another side for 1 minute. Add in white part of spring onion, garlic, and shallots. Continue to stir-fry over high heat for 1 minute, then add the Shaoxing wine, and stir-fry for 30 seconds..
  4. Add in the sauces excluding the cornstarch. Cover with a lid and continue cooking on high heat for 5 minutes. Remove cover to cook for another 5 minutes..
  5. Mix in the green part of spring onion, then the cornstarch to thicken the sauce. Add more cornstarch with water (same ratio) if you like a thicker sauce..

So that is going to wrap it up with this exceptional food ginger chicken recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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