Recipe: Yummy Cake Salé: Bacon & Spinach

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Cake Salé: Bacon & Spinach.

Cake Salé: Bacon & Spinach You can have Cake Salé: Bacon & Spinach using 10 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Cake Salé: Bacon & Spinach

  1. Prepare 200 g of flour.
  2. It’s 3 of eggs.
  3. You need 150 ml of milk.
  4. Prepare 3 Tbs of olive oil.
  5. Prepare 70 g of grated cheese.
  6. You need 5 g of baking powder.
  7. It’s of some slices of  bacon.
  8. It’s 20 g of spinach.
  9. It’s 1/2 of carrot.
  10. It’s of salt and pepper.

Cake Salé: Bacon & Spinach instructions

  1. Sift the flour and baking powder together. Then add the eggs, oil and mix well. Pour the milk and mix together..
  2. Cut the bacon, carrot and spinach in small pieces and add in the dough. Add the cheese, salt and pepper and mix well. Pour in a mold..
  3. Preheat the oven at 180 degree C. Bake the cake for about 45 minutes..

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