Cake Salé: Bacon & Spinach.
You can have Cake Salé: Bacon & Spinach using 10 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Cake Salé: Bacon & Spinach
- Prepare 200 g of flour.
- It’s 3 of eggs.
- You need 150 ml of milk.
- Prepare 3 Tbs of olive oil.
- Prepare 70 g of grated cheese.
- You need 5 g of baking powder.
- It’s of some slices of bacon.
- It’s 20 g of spinach.
- It’s 1/2 of carrot.
- It’s of salt and pepper.
Cake Salé: Bacon & Spinach instructions
- Sift the flour and baking powder together. Then add the eggs, oil and mix well. Pour the milk and mix together..
- Cut the bacon, carrot and spinach in small pieces and add in the dough. Add the cheese, salt and pepper and mix well. Pour in a mold..
- Preheat the oven at 180 degree C. Bake the cake for about 45 minutes..