Recipe: Appetizing Pony fish (Pangat na Sapsap)

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Pony fish (Pangat na Sapsap). Pinoy Recipe ( pony fish ) – Pinangat is a fish stew in tomatoes Filipino dish which originated in Bicol Region, pinangat or pangat na Sapsap is another Quick and PAKSIW NA BANGUS Pinangat is a Filipino dish which originated in Bicol Region, pinangat or pangat na Sapsap is another simple and easy Filipino dish. In my first ?pangat? recipe, where I used pampano and trevally, I mentioned that among the best fish to cook ?pangat? or ?pinangat? is ponyfish locally called ?karalla? here in Sri Lanka and ?sapsap? in the Philippines.

Pony fish (Pangat na Sapsap) This is one amazing fish recipe you'll love! Give me fish, shrimp, crab, or squid in no particular order for dinner Pinangat na Isda is commonly served with steamed rice and a side of fish sauce spiked with chili peppers Feel free to substitute your choice of fish; tilapia, round scad, sapsap, catfish, bangus. Can be main ingredient in dishes like pinangat and paksiw. You can have Pony fish (Pangat na Sapsap) using 8 ingredients and 3 steps. Here is how you cook it.

Ingredients of Pony fish (Pangat na Sapsap)

  1. Prepare 1/4 of Pony fish (sapsap fish).
  2. Prepare 1/2 cup of water.
  3. It’s 2 piece of green chilli.
  4. Prepare 1 medium of onion, chopped.
  5. You need 1 packages of maggi magic sarap.
  6. It’s 1 of salt.
  7. Prepare 1 of ground black pepper.
  8. It’s 10 piece of calamansi.

Sapsap is often used in Filipino fish stews and soups like paksiw and pangat. Occasionally spelled as sepsep or sep-sep. Pangat Na Sapsap Sa Kamatis (pinangat) – its recipe is a common to many Filipinos There are two popular versions of Pinangat: the sour version using kamias. Pangat Na Sapsap Sa Kamatis (pinangat).

Pony fish (Pangat na Sapsap) step by step

  1. Clean pony fish (sapsap fish).
  2. After you clean the pony fish (sapsap fish). Place in the pan and mix all ingredients. Make sure you already remove the seed of calamansi..
  3. Boiled into the pan.. 5 to 10 mins. Remember dont let the water drain.. Thats it. Ready to eat :).

Pinangat Na Sapsap Sa Kamatis Pinoy Recipe ( pony fish ). Despite its diminutive size, it is impossible to miss a sea pony cutting through the water. This NPC can be found in Darkmoon Island. Pangat na Isda sa Kamatis от : Nam Nam The Clumsy Chef Fish is extremely important in Filipino cuisine. After all, the country is situated in the Western Pacific Ocean surrounded by four.

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