Recipe: Appetizing Maple Barbecue Ribs


Maple Barbecue Ribs.

Maple Barbecue Ribs You can cook Maple Barbecue Ribs using 10 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Maple Barbecue Ribs

  1. Prepare 1/4 cup of maple syrup.
  2. Prepare 1 tbsp. of Firmly pack dark brown sugar.
  3. It’s 1 tbsp. of Worcestershire sauce.
  4. Prepare 1 tbsp of vanilla extract.
  5. You need 2 cloves of garlic, Crush.
  6. You need 2 tsp of dry mustard powder.
  7. You need 1 tsp of cinnamon.
  8. You need 1 tsp of ground cumin.
  9. It’s 1/8 tsp of black pepper.
  10. It’s 4 racks (1 1/2 lb.) of each) baby back pork ribs.

Maple Barbecue Ribs step by step

  1. To make the marinated, place the maple syrup, dark brown sugar, Worcestershire sauce, garlic, paprika, dry mustard, cinnamon, ground cumin, salt and pepper in a large bowl. Stir well to combinez.
  2. Place the ribs in the bowl marinade over the surface to coat. Cover and place in the refrigerator to marinate for at least 1 hour, but preferably over night. (I place the ribs in a zip lock bag an pour the marinate over the ribs and kept it in the refrigerator for 3 1/5 hours..
  3. Preheat the broiler or the grill (I use the broiler by cause I don't know how to use the grill but it's your choice). To medium heat. Place the ribs under the broiler. Reserving marinated. Cook, turning occasionally, until cooked through 25-30 minutes. Baste with any extra marinade during cooking. Serve immediately..

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