Recipe: Perfect Tomato Pork belly stew


Tomato Pork belly stew.

Tomato Pork belly stew You can cook Tomato Pork belly stew using 13 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Tomato Pork belly stew

  1. It’s of Salt.
  2. Prepare of Sweet soy sauce.
  3. You need of Curry powder.
  4. You need of Lemongrass.
  5. It’s of Garlic.
  6. It’s of Red onion.
  7. Prepare of Coriander root.
  8. It’s of Chili.
  9. Prepare of Tomato.
  10. It’s of Pork belly.
  11. Prepare of Dry mushroom (optional) can change to carrot and other fruit vege.
  12. It’s of Star anise.
  13. Prepare of Cinnamon.

Tomato Pork belly stew instructions

  1. Prep all your ingredients and herbs as below in the picture.i pouch some ingredients lightly (garlic,chili,lemongrass,red onion and coriander root).
  2. Heat your wok and add in cooking oil and fry all the herbs until brownish golden and aromatic then add in your tomato n dry mushroom.If happen to use other fruit vege add in later to avoid too cook.Fry them all together.
  3. Once tomato get cook well,add in curry powder n stir until the fragrant come out then add in your pork belly and water..
  4. Simmer with slow heat for 30-35m,then add in seeet soy sauce and salt.Leave it for about 10m low heat.keep checking for water level and taste it if it’s up to your liking.then it’s done…happy try..

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