BBQ Meat cups. Korean BBQ is one of the easiest and tastiest cuisines you can pull off at home. The flavors are simple, yet so delicious, and the cuts of meat make such a difference in the way the. Smooth biscuits over the upturned muffin holder.
Have an authentic Korean BBQ experience at home with this easy guide! These BBQ cups are so yummy and are easy to make! Cuts of meat that we tend to think of as "bad" or low-quality can handle this prolonged heat. You can cook BBQ Meat cups using 7 ingredients and 6 steps. Here is how you achieve it.
Ingredients of BBQ Meat cups
- It’s 1 of Can of biscuits.
- It’s 1 packages of Ground turkey.
- You need 1 of BBQ sauce (Sweet Baby Ray).
- Prepare 1 of shredded cheese.
- It’s of garlic salt with parsley.
- You need 1 cup of chopped cooked bacon.
- It’s 1/4 of onion, chopped.
In fact, meat that is full of fat and connective tissues (collagen) is best in the smoker. Kids can have fun helping to prepare these mini meat loaves in muffin cups. Stretch meat a little further by choosing a budget cut. Stretch meat a little further by choosing a budget cut.
BBQ Meat cups step by step
- Brown the turkey with the onion..
- Preheat the oven to 350..
- Press the biscuits into a muffin tin and sprinkle with the garlic..
- Mix together the cooked meat with onions & the bacon..
- Put the mixture into the cups to nearly full and top with shredded cheese..
- Bake for about 15 minutes, the biscuits will be golden..
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