Recipe: Appetizing Cold Ramen Noodles


Cold Ramen Noodles.

Cold Ramen Noodles You can cook Cold Ramen Noodles using 7 ingredients and 2 steps. Here is how you cook it.

Ingredients of Cold Ramen Noodles

  1. It’s 100 ml of ☆ Mentsuyu (3x concentrate) – Ratio: 1 mentsuyu : 2 water.
  2. It’s 200 ml of ☆ Water.
  3. You need 1 tbsp of ☆ Sesame oil.
  4. Prepare 10 cm of if tubed ☆ Grated ginger.
  5. It’s 2 of servings Fresh ramen noodles.
  6. You need 1 of Ground white sesame seeds.
  7. It’s 1 of Nori (dried seaweed sheet).

Cold Ramen Noodles step by step

  1. Add all ☆ ingredients into a pot over heat. Turn the heat off when nearly boiling. That's it for the dipping sauce!!.
  2. Cook the fresh ramen noodles. Rinse with running water and drain. Top with ground sesame seeds and nori. Also top with julienned vegetables or green onions!.

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