Recipe: Appetizing Pasta with Lemon Garlic sauce

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Pasta with Lemon Garlic sauce.

Pasta with Lemon Garlic sauce You can cook Pasta with Lemon Garlic sauce using 20 ingredients and 7 steps. Here is how you cook that.

Ingredients of Pasta with Lemon Garlic sauce

  1. You need 8 Cups of cold salted water.
  2. You need 1 handful of Pasta, I used Angel hair.
  3. You need 2-3 cloves of Fresh Garlic minced.
  4. It’s 1 of large sweet onion roughly chopped.
  5. It’s 1 of lemon squeezed minus seeds.
  6. It’s 1/2-2/3 cup of fresh grated Parmesan.
  7. Prepare Handful of grated cheese, I used Fiesta shredded cheese.
  8. You need 1/2 pint of cherry or grape tomatoes cut in half.
  9. You need 1/4 cup of milk.
  10. Prepare 1 stick of butter, cut into pats.
  11. It’s of Olive oil.
  12. It’s of About 1 tablespoon dried Oregano.
  13. Prepare of About 1 tablespoon dried Basil.
  14. It’s of Onion powder.
  15. It’s of Garlic powder.
  16. You need to taste of Sea or Kisher Salt.
  17. You need of Fresh ground black pepper.
  18. Prepare 1 bag of Baby carrots cut in half.
  19. It’s 8-10 of fresh Asparagus tips.
  20. Prepare of Fresh mushrooms sliced.

Pasta with Lemon Garlic sauce instructions

  1. Allow 8 cups of salted water to come to a boil. I added my dried herbs and pasta to the boiled water..
  2. Angel hair is ready in between 3-4 minutes, other pastas are usually ready 7-8 minutes..
  3. I sautéed my minced garlic on low heat, added my chopped onions, until Translucent. I then added the rest of my prepped vegetables. Sautéed on low,.
  4. In a small pot, heat the butter, the cheese on low.
  5. When butter and cheeses are soft and fairly melted, drain pasta, place back into hot pot it was cooked in..
  6. Add the vegetables, and the Butter cheese sauce, to the pasta, gently stir to blend. I then added the squeezed lemon and milk. Once again stir to blend..
  7. Allow to sit about 3-5 minutes. Deve with a smile and enjoy.

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