Easiest Way to Cook Perfect Fried noodle with egg and vegetables

Fried noodle with egg and vegetables.

Fried noodle with egg and vegetables You can cook Fried noodle with egg and vegetables using 10 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Fried noodle with egg and vegetables

  1. You need 2 of coils (fist size) of egg noodles.
  2. You need 1 of egg.
  3. It’s 1/5 cup of scallions.
  4. It’s 1/4 cup of paprika.
  5. Prepare 1/4 cup of celery.
  6. Prepare 1/4 cup of mushroom.
  7. Prepare 1 spoon of oyster sauce.
  8. You need of Garlic and onion.
  9. You need 1 pinch of salt.
  10. Prepare 1 spoon of cooking oil.

Fried noodle with egg and vegetables step by step

  1. Boil the noodles and then drain..
  2. Chop all the vegetables according to the desired shapes and sizes..
  3. Heat oil in a wok. Stir in garlic, onion and a half portion of the scallions until fragrant. Add the celery, mushrooms, and salt and oyster sauce. Stir and mix well..
  4. Add the paprika, noodles and the remaining scallions..
  5. Ready to serve..

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