How to Prepare Yummy Beef & Tomato stir-fry


Beef & Tomato stir-fry. Contribute to beefproject/beef development by creating an account on GitHub. Beef is the culinary name for meat from cattle, particularly skeletal muscle. Humans have been eating beef since prehistoric times.

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Ingredients of Beef & Tomato stir-fry

  1. You need 1/2 lb of Beef (you can use any part as you like) thinly sliced.
  2. It’s 1 of Tomate.
  3. It’s 1 clove of Garlic finely chopped.
  4. Prepare 1 handful of Coriander stem : cut into small peace leaves: leave for decoration.
  5. You need 1 tbsp of Oyster Sauce.
  6. Prepare 1 tbsp of Soy Sauce.
  7. Prepare of Black pepper.

Beef, flesh of mature cattle, as distinguished from veal, the flesh of calves. The best beef is obtained from early maturing, special beef breeds. High-quality beef has firm, velvety, fine-grained lean, bright. Beef is an open source performance-oriented compiled programming language which has been built hand-in-hand with its IDE environment.

Beef & Tomato stir-fry step by step

  1. Put a teaspoon of oil and garlic into a pan. Heat slowly until coming aroma from the garlic. Stir-fry beef, tomato and coriander stems with high heat..
  2. Season with soy sauce, oyster sauce and pepper.  Dish up with coriander leaves..
  3. The dinner of the day, with Thai Green Curry and salad.

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