How to Cook Perfect Dill Tzaztziki sauce

Loading...

Dill Tzaztziki sauce.

Dill Tzaztziki sauce You can have Dill Tzaztziki sauce using 6 ingredients and 2 steps. Here is how you cook it.

Ingredients of Dill Tzaztziki sauce

  1. It’s 1 cup of full fat sour cream.
  2. It’s 2 of full tbsp fine chopped fresh dill.
  3. Prepare 1 of large garlic clove pressed.
  4. It’s of Juice of half lemon.
  5. It’s 1/2 tsp of ground kosher salt (or to taste?.
  6. It’s of Hot house cucumber grated and drained.

Dill Tzaztziki sauce instructions

  1. Grate the cucumber and drain well in cheese cloth. You don’t have to remove the skin but remove any larger pieces of skin from the grated cucumber if need be. Drain well in cheese cloth so the sauce stays thick..
  2. Spoon mix all ingredients and let marry for an hour fridge and check for seasoning..

More recipes:

  • Steps to Prepare Favorite Smoked deviled eggs
  • How to Cook Delicious Chicken with Pineapple
  • How to Make Perfect bloomfield omelet
  • How to Prepare Delicious seafood chowder
  • Recipe: Perfect Katie Lee’s Barbecue Ribs (Spicy Version)
  • You May Also Like