How to Cook Tasty Pesto, Tomato, & Mozzarella Baked Chicken


Pesto, Tomato, & Mozzarella Baked Chicken. Slice tomatoes in half, and scoop out about a tablespoon of flesh from the center of each half. Homemade sun-dried tomato pesto with pasta and roasted vegetables is an easy weeknight dinner! The pesto keeps several days in a tightly sealed container in the refrigerator.

Pesto, Tomato, & Mozzarella Baked Chicken Red Gold® diced tomatoes, salt, shredded Parmesan cheese, butter and. Since my daughter never renewed her monthly metro pass she constantly reminds. This simple and versatile recipe for Red Tomato Pesto makes a mild yet intense pesto that's sure to There are so many uses for this pesto. You can cook Pesto, Tomato, & Mozzarella Baked Chicken using 8 ingredients and 12 steps. Here is how you achieve that.

Ingredients of Pesto, Tomato, & Mozzarella Baked Chicken

  1. It’s 4 of each boneless, skinless, chicken breasts.
  2. You need 3 1/2 oz of basil pesto.
  3. Prepare 4 of each Roma tomatoes, sliced.
  4. It’s 8 oz of fresh mozzarella, sliced.
  5. Prepare dash of salt.
  6. It’s dash of black pepper.
  7. It’s dash of parmesan cheese, shredded.
  8. You need dash of Italian seasoning.

It can be used as a simple pasta sauce like with my Angel Hair. All I know is, that's a lot of maybes and a lot of reasons to make this fast and delicious pesto pasta dish. Try this for a sophisticated, fresh-tasting treat. It's a great way to use your garden tomatoes.

Pesto, Tomato, & Mozzarella Baked Chicken instructions

  1. Preheat oven to 400°F.
  2. Lightly coat a baking dish with EVOO.
  3. Place chicken breasts in dish.
  4. Spoon basil pesto on each chicken breast.
  5. Spread to coat top of breasts.
  6. Place tomato slices on top and sprinkle with salt and pepper.
  7. Place slices of mozzarella on top of tomatoes.
  8. Sprinkle with Italian seasoning and parmesan cheese.
  9. Bake for 40 minutes.
  10. Remove from oven.
  11. Plate and enjoy with salad or fresh bread.
  12. If you don't have access to a basil pesto, some members of the allthecooks community have some great recipes you can make from scratch.

Tomato Pesto Tart Recipe photo by Taste of Home. Maria Lichty's Pesto Havarti Mac and Cheese. Fold the parchment paper over the salmon, and cinch the paper together by folding it over itself along the edges. Here's a sauce that I friggin LOVE! Its basically a tomato sauce that has some Ricotta cheese and heavy cream added to it.

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