Steps to Make Any-night-of-the-week California Whole Grain Cinnamon/Dinner Rolls

Loading...

California Whole Grain Cinnamon/Dinner Rolls.

California Whole Grain Cinnamon/Dinner Rolls

Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, california whole grain cinnamon/dinner rolls. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

California Whole Grain Cinnamon/Dinner Rolls is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. California Whole Grain Cinnamon/Dinner Rolls is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have california whole grain cinnamon/dinner rolls using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make California Whole Grain Cinnamon/Dinner Rolls:

  1. {Get 2 of eggs.
  2. {Get 6 cups of 100% whole wheat flour*.
  3. {Prepare 1/2 cup of sugar.
  4. {Make ready 2 tsp of salt.
  5. {Prepare 2 tbsp of yeast, instant dry or 2/4 cups of sourdough starter.
  6. {Prepare 6 tbsp of melted butter.
  7. {Prepare 2 1/2 cups of milk (warm).

Instructions to make California Whole Grain Cinnamon/Dinner Rolls:

  1. In a mixer a stand mixer, combine warm milk, yeast, sugar, salt, butter, and eggs. Let it rest for 2 to 3 minutes until looks bubbly..
  2. Add the flour, one cup at a time to the previous mixture untill all combine at low speed. Once all combined, increase the speed. Mix for 2 more minutes. The dough will look smooth, not sticky or wet, not dry. If wet, add a bit more flour (1-2 tbsp). If dry, add 1-2 tbsp of water..
  3. Leave the dough resting in a bowl with oil on the bottom for prevent sticking. About 1 hour raise..
  4. After 1 hour when the dough has doubled in size, start shaping the dinner rolls or cinnamon rolls. For dinner rolls, you take dough and shape it into round balls, about 3/4 size of palm of your hand. For cinnamon rolls, take about 1/4 of the entire dough and rolls it into a flat dough (about 1/ inch)..
  5. For cinnamon rolls. Spread the filling on top of the flattened dough. Follow the following for the filling: 1 cup of brown sugar, 1/4 cup of ground cinnamon, 2 tbsp of flour, 1/2 cup of softened butter. Mix. This Mixture will need to be used to all the dough. For 1/4 of flattened dough, use 1/4 of mixture. Roll it tightly. Cup in about 1 inch size rolls..
  6. Either the dinner rolls or the cinnamon rolls go into a greased pan, closely together. Let rise for 30 minutes. Then bake for 20 minutes at 350 F. For dinner rolls spread butter on top, or for cinnamon rolls spread a cream cheese frosting on top..
  7. Whole wheat flour. Best to use bread whole wheat flour (4 cups) and 2 cups of regular whole wheat flour..

So that’s going to wrap it up with this exceptional food california whole grain cinnamon/dinner rolls recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

More recipes:

  • How to Prepare Appetizing Simple and Authentic Miso Ramen Soup
  • Recipe: Perfect Ayam Rendang / Chicken Rendang
  • Milk Cookies
  • Tabouli Salad *Vegan
  • Easiest Way to Cook Appetizing Turkey Salad Sandwich
  • You May Also Like