How to Prepare Award-winning Fish Tofu Soup

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Fish Tofu Soup.

Fish Tofu Soup

Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, fish tofu soup. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Fish Tofu Soup is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Fish Tofu Soup is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have fish tofu soup using 4 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Fish Tofu Soup:

  1. {Get of Any small kind of fish.
  2. {Make ready 6 of big slices of ginger.
  3. {Take of Bokchoy.
  4. {Prepare 1 pc of firm tofu, cut into 4 cubes.

Instructions to make Fish Tofu Soup:

  1. Heat wok and add cooking oil. When it is hot fry the ginger and the fish. Fry both sides, then add 4 cups of water cover and boil for 10 mins. Then off the fire, and transfer the fish and the ginger inside the fish strainer then cover..
  2. Get a deep pot and put the strainer inside, then pour the soup in the wok goes to the pot. Add some more water until the half of pot..
  3. Boil for 20 mins. Then add bok choy and tofu. Then keep boiling for 30 mins. Season with a little salt..

So that’s going to wrap it up for this special food fish tofu soup recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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