How to Make Speedy Chicken corn soup  #soupcontest

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Chicken corn soup  #soupcontest. Delicious Indo-Chinese Chicken Corn Soup Recipe!! Follow me on Instagram: https একদম কম খরচে ঘরে তৈরি রেস্টুরেন্ট স্টাইল চাইনিজ চিকেন কর্ন সূপ Chinese Corn Soup cooking video – so you can truly see how easy this is to make, without using a knife!

Chicken corn soup  #soupcontest Complete instruction to show you how to make it, come with a video tutorial. It's been a busy Holiday Season and although I've been cooking a lot, I haven't really had the time to do many recipes lately. This dumpling soup is made entirely from scratch with fresh corn and stock from the whole chicken, seasoned with nutmeg and flecked with hard-cooked egg.

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, chicken corn soup  #soupcontest. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Delicious Indo-Chinese Chicken Corn Soup Recipe!! Follow me on Instagram: https একদম কম খরচে ঘরে তৈরি রেস্টুরেন্ট স্টাইল চাইনিজ চিকেন কর্ন সূপ Chinese Corn Soup cooking video – so you can truly see how easy this is to make, without using a knife!

Chicken corn soup  #soupcontest is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Chicken corn soup  #soupcontest is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have chicken corn soup  #soupcontest using 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Chicken corn soup  #soupcontest:

  1. {Make ready 200 gms of Chicken, boneless.
  2. {Take 2 cups of water.
  3. {Prepare 1 cup of sweet corn, crushed.
  4. {Get 3 tsp of flour mixed with water.
  5. {Take 1 of egg, beaten.
  6. {Take 4 cups of chicken broth.
  7. {Take 1/2 tsp of salt.
  8. {Get 1 tsp of soy sauce, to taste.
  9. {Take 1/2 tsp of hot sauce, to taste.
  10. {Make ready 1/2 tsp of vinegar.

Chinese chicken corn soup is delicious and nutritious. It contains chicken meat, egg and tasty corn. With a slight tang to its taste, this soup makes a nice starter for a Chinese-themed meal or an. Can you believe my husband doesn't consider soup a proper dinner?

Instructions to make Chicken corn soup  #soupcontest:

  1. Boil chicken in chicken broth in a big pot or crock pot.
  2. Let cook for 20-15 minutes or until the chicken is fully cooked. Chicken should shred very easily..
  3. While chicken is cooking, add half the corn in a blender and pulse a few times with a touch of water. Do not puree the corn but just crush it lightly..
  4. Once chicken is done, remove it from the pot and shred with fork and knife.
  5. Return the shredded chicken to the pot, along with the crushed corn and 2 cups of water and continue to simmer the soup,.
  6. While the soup is simmering, mix flour with a little bit of water to make a slurry and pour this into the simmering soup to thicken it..
  7. Next, beat an egg and slowly pour into the soup.
  8. Add salt to taste along with hot sauce, soy sauce and vinegar as needed,.
  9. Serve hot. I like to add more soy sauce, hot sauce and green chilies to the soup..

He thinks that dinner should be served on a plate. Sweet corn chicken soup is a classic soup among Indo Chinese recipes. An easy soup recipe made with cream style corn and shredded chicken is very flavorful. Watch Chicken Corn Soup Video Recipe: Boil chicken, onions and whole black pepper together in water. Chicken Corn Soup is a delicious and nutritional starter to have before meal.

So that’s going to wrap it up with this exceptional food chicken corn soup  #soupcontest recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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